Sausage Breakfast Skillet

Ingredients 

• 2 tablespoons butter
• 1 yellow onion, diced
• 4 cloves garlic, minced
• 1 pound sweet italian sausage 
• 1 ½ cups cooked black beans 
• 3 cups chopped kale 

To Serve

• 2 tablespoons butter 
• 4 eggs

Instructions 

• In a medium sized frying pan, melt the butter over medium heat. Add the onions and saute for 2-3 minutes. Add the garlic and saute for another 30 seconds. 
• Add the sausage and break it up into small bits. Cook, stirring occasionally until the sausage is cooked though and begins to brown. 
• Add in the cooked beans. 
• Add the chopped kale and stir. Cook for another 5 minutes until the kale is wilted.
• To serve, melt 2 tablespoons of butter into a large skillet and fry 4 eggs. 
• Top the fry up with fried eggs and enjoy!